Scoops of Goodness for Every Juan: Japanese brand Almond Koka collaborates with Gelato Manila for a line of plant-based gelato

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Summer in the Philippines screams the loudest for ice cream. As the country’s heat index continues to peak, it makes the dessert more of an irresistible necessity than an occasional treat by many Filipinos.

However, here’s the scoop: many are skipping the goodness of ice cream to cool down either because they’re lactose-intolerant or their lifestyles just call for more nutritious and more ethical alternatives.

This is what Japanese food manufacturer Glico with its Almond Koka brand and homegrown business Gelato Manila aim to address, as both believe that finding equally delicious and healthy ice cream must be a “no-sweat” job for Filipinos. Hence, they formed a collaboration to come up with a line of plant-based gelato where indulgence meets health during the country’s hottest season.

Providing Filipinos deliciously healthy choices

Glico’s Almond Koka is the best-selling almond milk in Japan, boasting a superior taste and top-notch nutrition from its Vitamin ​​E content that is 100% of the daily requirement. Now available in the Philippines, Glico is eager to provide the freedom to enjoy delectable food and drinks made with their Almond Koka products, while not compromising the health needs of Filipinos. 

Whipping up some plant-based coolness with Almond Koka is Philippines’ premium gelateria, Gelato Manila. Co-founded by world-renowned gelato maker Chef Zarah Manikan, the brand is known for its expertise in creating healthier Filipino gelatos using only natural ingredients sourced from local farmers and neighboring communities.

‘PINAS-Sarap’ with Almond Koka

The Pinoy Plant-Based Gelato by Almond Koka x Gelato Manila consists of plant-based versions of three well-loved Filipino ice cream flavors, all made with quality ingredients and Almond Koka milk products. Each flavor makes a good addition to any diet while beating the record-breaking heat.

As the Philippines is home to arguably some of the world’s best mangoes, the collaboration did not miss the opportunity to include Mangga Koka in their line of gelato. It’s made with fresh ripe mangoes churned with Almond Koka Original for a vibrant-tasting healthy treat.

On the other hand, Almond Mantikilya is a roasted almond butter gelato that has a bolder and nuttier flavor from the Almond Koka Unsweetened. It truly captivates Filipinos’ fondness for sweet indulgence with a surprising twist: it’s actually low in sugar!

Nothing puts anyone in a better mood than a scoop of good chocolate gelato. So completing the trifecta is Kokoa, which has the decadence of deep and rich chocolate from the finest cocoa and Almond Koka Chocolate. This flavor not only soothes the soul but also remains a healthy way to conquer a scorching day.

The Pinoy Plant-Based Gelato by Almond Koka x Gelato Manila will be available as a sampler set of all three flavors for only P450 from April 18, 2024 until June 2024 at www.gelatomanila.com and in selected One World Deli stores.

For more information, FOLLOW @glico_ph and @gelatomanila on Instagram and LIKE Gelato Manila on Facebook.

Official Facebook                                      https://www.facebook.com/PockyPhilippines

Official Instagram                             

https://www.instagram.com/glico_ph/

Official TikTok                                   

https://www.tiktok.com/@glico_pr_ph

Glico Brand Store (Shopalyst)           

https://shop-ph-glico.com/brandstore/glico

Glico Asia Pacific website                 

https://www.glico.com/sg/

 

NEW Chicken On-The-Go, Jollibee Chicken Nuggets!

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 It’s crispy.... It’s juicy.... It’s on-the-go!!!

Jollibee unveils its newest product —the Crispy, Juicy, Chicken On-The-Go, Jollibee Chicken Nuggets! A winning addition to Jollibee’s well-loved menu, it stands out as a convenient offer when you want something quick and satisfying. Here are three reasons why the Jollibee Chicken Nuggets will become your ultimate go-to snack.

It’s crispy. Prepare yourself for pure joy as you sink your teeth into these nuggets, with a crunch on the skin as well as a satisfying texture found in each bite. Jollibee has mastered the art of achieving the top-notch crispiness.

It’s juicy. Beyond the crisp exterior lies the juicy and succulent chicken which promises a burst of flavor. Each indulgent bite will have you reaching for more.

It’s on-the-go. The Jollibee Chicken Nuggets are the ideal snack to take with you on-the-go. This delectable finger food is designed to conveniently fit into any activity, allowing you to savor its goodness anytime, anywhere—as seen in Jollibee’s new TVC!

This ad captures the essence of the Jollibee Chicken Nuggets experience. Whether you're driving to a meeting, working in the office, or hanging out with your buddies, these nuggets make a great companion for your everyday activities. It also comes with a choice of dip—BBQ ketchup, ranch, or sriracha mayo, making it all the more enjoyable.

“We are thrilled to introduce the Jollibee Chicken Nuggets—a delicious snack that combines crispiness, juiciness, and convenience in every bite. We are confident that these nuggets will not only win over the hearts and tastebuds of our customers, but also become their new on-the-go snack companion,” said Luis Berba, Marketing Director of Jollibee Philippines.

The Jollibee Chicken Nuggets are now available nationwide, being offered in 6-pc. for P99 and 10-pc. for P175. Drop by your nearest Jollibee branch and indulge in its crispy, juicy goodness via dine-in, take-out, or drive-thru. You can also have it delivered via the Jollibee App, JollibeeDelivery.com, #87000, GrabFood, and Foodpanda.

For all the latest updates, like Jollibee on Facebook, subscribe to Jollibee Philippines on YouTube, and follow @jollibee on Twitter, Instagram, and TikTok.

 

Globe Business and Ugbo 24/7: Cooking up success with advanced ICT solutions

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Globe Business leverages the power of robust connectivity and innovative technology to power Ugbo 24/7, a new culinary venture of former Manila Mayor Isko Moreno.

Ugbo 24/7 pays homage to the popular street food culture of Ugbo Street, Tondo, one of Moreno’s favorite food digs in his home city. His restaurant offers a concise menu featuring affordable signature dishes such as Tumbong, Camto, Dila, and Lechon Kawali.

Globe Business signs deal with former Manila Mayor Isko Moreno for his latest venture, Ugbo 24/7, to deliver a better connectivity experience for customers. In this photo are (L-R) Jef Cruz, Chief Commercial Officer, RUSH; Cocoy Claravall, Vice President for Sales, Globe Business; Former Manila Mayor Isko Moreno, owner of Ugbo 24/7; and Nikko Acosta, Chief Strategy Officer, Globe and CEO of Brave Connective Holdings, Inc

This new dining hotspot endeavors to bring the beloved gastronomic delights of Tondo closer to a wider audience. Located at One World Square, McKinley Hill, Taguig City, Ugbo 24/7 particularly aims to bridge Tondo delicacies to the dynamic workforce of the Business Process Outsourcing (BPO) sector and its nearby residents.

Globe Business steps in as a crucial enabler for Ugbo 24/7’s digitalization journey. By providing a comprehensive suite of connectivity and business applications, Globe Telecom’s B2B arm supports the restaurant's operational needs and growth ambitions.

The partnership encompasses a phased service implementation, starting with existing Fixed Broadband and Mobile solutions made to power the food hub’s connectivity. This is followed by the deployment of advanced tools such as Inquiro for data analytics, Rush eStore for end-to-end online selling platform, and m360 for multi-channel communication services.

"We are excited to support Ugbo 24/7 as they unlock their full business potential. We do this by providing them the essential technological backbone that enhances productivity and overall business performance, powered by Globe’s reliable connectivity. Our role is to ensure that Ugbo 24/7 can operate seamlessly and efficiently, enabling them to focus on delivering quality dining experiences to their customers,” said KD Dizon, Head of Globe Business.

"Drawing from my personal experience – after a long day at work, I always look for “feel good food” that is affordable, delicious and satisfying. In launching Ugbo 24/7, my goal was not only to offer a taste of Tondo's best but also to ensure that our food remains flavorful and enjoyable without breaking the bank.” Former Manila Mayor Isko Moreno mentions as he invites everyone to visit his new venture.

Emphasizing the importance of technology in enhancing his business operations, Moreno also shared, “Partnering with Globe Business equips us with the tools we need to understand our market better, streamline our operations, and expand our reach. Their support is invaluable in helping us achieve our vision for Ugbo 24/7."

This collaboration reflects the commitment of Globe Business to empower MSMEs to thrive in today’s digital era. By leveraging the strengths of Globe Business's connectivity and ICT capabilities, Ugbo 24/7 is well-positioned to achieve operational success and deliver exceptional service to its customers.

For more information on how Globe Business can empower enterprises, visit https://www.globe.com.ph/business.

 

Lenten Dining Made Easy with foodpanda

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This Lenten season, people often opt to look for healthier meals. Luckily, foodpanda has your back. Navigating meatless dining during this season has become more accessible than ever making it easier to start your meat-abstaining journey.

foodpanda offers numerous meat-free choices to cater to different tastes. From simple favorites to creative dishes, there's something to satisfy every palate from foodpanda's restaurants. 

What to eat for breakfast, or as a light meal

Start the day with the light and refreshing taste of Som Tum Kai Khem, a papaya salad with salted egg from Simply Thai. Or enjoy the seafood goodness of the Pomelo Shrimp Salad from Pho Hoa. You can use the voucher code SUNDAY for a ₱500 cashback on your food delivery and start the week with your money back.

(Photo from facebook.com/simplythaivillage/photos)

What to eat for lunch

For the rice lovers, don't worry, meatless rice meals are also available in foodpanda. Savor the delicious taste of the Crispy Shrimp with Rice from Bonchon. Have a mouthful of ocean goodness with Keizo’s Chirashi Don. Enjoy your lunch even more by using the code voucher LUNCH to get ₱100 cashback on your food delivery.

(Photo from facebook.com/p/Keizo-Restaurant)

What to snack on for the day

Looking for healthy snacks for the day? Then choose Healthy To Go and the fresh flavors of the Asian Shrimp Taco. Have a fill with the rich flavors of the Egg in Tamarind Sauce from Soi Restaurant.  Go to the foodpanda app, select pick-up and get an automatic ₱250 cashback on your third pick-up order as an extra treat from foodpanda.

(Photo from facebook.com/SoiRestaurant)

What to have for dinner

End the day with sweet delight of enjoying Soi Restaurant’s Mango Salad and delectable Fresh Spring Roll to restore your energy and end the day filled with happiness and deliciousness.

(Photo from facebook.com/SoiRestaurant)

Embrace guilt-free dining with foodpanda's diverse selection of delicious and satisfying options. No more wasting time looking for places to eat and thinking about your next meal, foodpanda makes it easy to enjoy meatless meals that are both flavorful and fulfilling, all done at the palm of your hand. 

Discover Lenten dining with foodpanda vouchers, enjoying a range of tasty meals delivered to you. Enjoy these savings as you savor the flavors of your meatless feast.

(Photo from facebook.com/foodpandaphilippines)

Download the app and let foodpanda now to take yourself on a meat-free meal journey this Lenten season. For more information about foodpanda and the great offers available, visit the official website at https://www.foodpanda.ph and like and follow the official social media accounts on Facebook, Instagram, Twitter, TikTok, and YouTube.  

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About foodpanda:

foodpanda is dedicated to bringing food lovers their favorite meals from curated local restaurants in the Philippines. Since its creation, the on-demand food and grocery marketplace has grown to more than 170,000 partner restaurants in more than 400 cities across 11 Asian markets. foodpanda Philippines currently operates in 150 cities and municipalities across the Philippines and continuously expanding. foodpanda is a subsidiary under Delivery Hero, a worldwide leader of the food delivery industry. For more information, visit www.foodpanda.ph. 

 

How it works:

Through the foodpanda website or via the new iOS and Android apps, customers can enter their address and view a curated list of restaurants and shops serving their neighborhood. Once they have found their choice, they can place an order in the comfort of their home or office, paying online through foodpanda’s secure platform or via cash-on-delivery The order is then carefully prepared by the restaurant or shop, picked up by the foodpanda delivery partner and delivered straight to their doorstep.

 

Follow us on:

Facebook: foodpandaphilippines

Twitter: foodpanda_ph

Instagram: foodpanda_ph

Easter Delights at Solaire Resort Entertainment City

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Solaire Resort Entertainment City offers a spectacular Easter Sunday celebration on March 31 where guests can have an unforgettable experience filled with laughter and joy for the entire family. Commemorate the spirit of Easter with a reverent Sunday mass at 11AM in the Grand Ballroom. Treat your family with sumptuous brunch and luxurious easter treats in Solaire’s signature restaurants guaranteed to enchant your palates.

Celebrate Easter at Finestra with unlimited flutes of champagne and a diverse selection of alluring Italian dishes. Savor on the renowned seafood tower available hot or iced, featuring an exquisite array of seafood delights like poached or garlic prawns, oysters, crab, lobster, curacha, clams, and mussels. Indulge in a fresh octopus carpaccio and save room for the Tajima wagyu rump served with sweet potato gratin and creamed spinach. Delight on Easter offers like the double crusted Torta Pasqualina, a ribbon-like pappardelle pasta with amberjack fish and artichokes, and succulent roasted lamb leg.

Experience an unlimited selection of smoked meats, grilled seafood, and brunch classics at Waterside, that tantalizes your taste buds with every bite. Savor the aroma of the signature paella and indulge in the whole roast lamb and lechon available at the carving station. Kids can also unleash their creativity at the interactive milkshake bar, where they can customize their own milkshakes with an assortment of delightful toppings, colorful candies, fresh fruits, and mouth-watering donuts.

Embark on a culinary journey to Japan with Yakumi’s brunch special, featuring eight live buffet stations brimming with the freshest ingredients. Delight in perfectly crisp ebi, seafood, or vegetable tempura, fresh sashimi sourced straight from Toyosu market in Japan, and experience the artistry of assorted seafood teppanyaki. Immerse yourself in the richness of sukiyaki, and the warmth of healthy shabu-shabu. Be sure to visit the robatayaki station that spotlights the American lobster, delivering an unparalleled taste of the ocean. Relish in the Tai Sakamushi, an authentic Japanese sake-steamed sea bream fish steamed to perfection. Complete your Japanese cravings with the spicy kurobuta kakuni or the tender beef curry.

Guests can also feast with their families at Red Lantern for a memorable dining experience featuring an Eat-All-You-Can buffet of authentic Chinese cuisine. Delight in dishes like the flavorful “Dong-po” style braised pork belly, crystal skin lobster dumplings, and crispy deep-fried cheese and prawn spring rolls. Be sure to try the classic dumplings including the succulent Siew Mai steamed pork dumpling, the Ha gao steamed shrimp dumplings, and the crispy deep fried “Jiao Zi” pork dumplings.

Experience a lavish banquet at Fresh with its international buffet stations. Savor Filipino delights like grilled pork belly skewers and lechon kawali, indulge in Chinese roasted delicacies such as Char siu pork and Peking duck, and dive into an endless selection of lobsters, ensuring a culinary journey that heightens your senses. Immerse yourself in the Easter spirit with special treats for the little ones at the dessert station, featuring a whimsical rabbit-shaped coconut cake. Share in the festivities with your family and enjoy entertainment such as a captivating magic show that will surely leave you amazed. Other exciting activities include getting your portrait drawn by a caricaturist, making art with cotton candy and balloons, and capturing precious moments with your loved ones with a walking photo booth. You can also enjoy a wide array of delicate tea sandwiches and delectable pastries and sweets, perfect for an Easter-inspired afternoon tea at Oasis Garden Café.

Complete your vacation by booking a soulful stay for a serene retreat at Solaire. Get up to 38% off on the Best Available Rate for Deluxe Rooms which come inclusive of signature welcome drinks for two either at Oasis Garden Café, Waterside, or Dragon Bar and complimentary use of day beds for two by the tranquil poolside.

Book now and reserve your seats by calling 8888-8888 or email reservations@solaireresort.com for an Easter to remember at Solaire.

Photo shows: Easter-inspired afternoon tea at Oasis Garden Café

Century Park Hotel offers exclusive offers for Elite Card Members

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Century Park Hotel (CPH), one of the finest and premier hotels in Manila, is pleased to announce that Elite Card members can now avail of additional perks!

Introduced a few years ago, the Elite Card membership program allows patrons and guests of CPH to enjoy rewards and privileges from F & B to room discounts as well as other exciting benefits.  For a nominal fee, one can sign up and become a member right away!

Beginning this March, existing Elite Card Members can also enjoy 20% off on their total bill at Century Tsukiji Buffet by simply presenting their card before billing out.  To avoid any inconvenience, a prior reservation is required.  The offer is not valid in conjunction with any other discounts and not applicable during F&B blackout dates   (December 24, 25, 31 & January 1, Valentine’s Day, Mother’s Day, Father’s Day  and Chinese New Year).

“We always aim to give our guests a memorable experience once they step inside the hotel.  The exclusive offers that we added to the Elite Card members’ enjoyment is our way of expressing gratitude for their loyalty and continuous patronage ,” said Anna Dimagiba, Century Park Hotel’s OIC for Hotel Operations.

You too can become an Elite Card member today!  For applications, contact 0917 3289638 or email eyanson@centurypark.com.ph or visit www.centuryparkhotel.com.ph. Once you are a member you may enjoy these Dining Privileges: Meal discounts at Café in the Park for Lunch and Dinner Buffet: (20% discount for 1 diner, 50% discount for 2 diners, 33% discount for 3 diners, 25% discount for 4 diners and 20% discount for 5 or more diners) Only one membership card may be accepted per table / meal period.

In addition, you may also avail of the following:

• 20% discount on food and beverages in all outlets except at Deli Snack or for special promotional items.

• 10% discount on regular items from Deli Snack.

• Two (2) certificates worth Php 500 each to be used when dining at any outlet except Deli Snack.

• One (1) certificate for a complimentary birthday cake in any outlet when dining in (reservation is recommended).

• One (1) certificate for complimentary standard drinks for two (2) persons at the Atrium Lounge.

• One (1) certificate for a complimentary buffet for two (2) persons at Café in the Park.

• One (1) certificate for a specialty Ice Cream at Century Tsukiji.

• Two (2) certificates for a complimentary swimming pool pass for two (2) persons.

The Elite Card membership also comes with accommodation benefits:

• 35% discount on room accommodations based on best available rates (suites are not included).

• One (1) certificate for a complimentary overnight stay in a Deluxe room with buffet breakfast for two (2) persons.

• One (1) certificate for a complimentary overnight stay in a Deluxe Room on the 2nd night with buffet breakfast for two (2) persons (best available rates only).

• Two (2) certificates for a special room rate of Php 8,000 in a Superior room with buffet breakfast for two (2) persons. Each certificate is good for a minimum of two nights’ stay.

• One (1) certificate for a complimentary overnight stay in a Superior room (for a minimum banquet function of Php150,000).

• Four (4) certificates for 45% off on rooms based on best available rates (suites are not included).

• Three (3) certificates for a complimentary room upgrade to the next available room category (suites are not included).

All accommodation benefits are subject to availability and not valid during high occupancy and blackout dates. An advance reservation is required and the offer is not valid in conjunction with other promotions and closed-out dates (December 24, 25, 31 & January 1, Valentine’s Day and Chinese New Year).

Richmonde Hotel Ortigas celebrates 25 years with sterling offers

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Since it opened its doors in 1999, Richmonde Hotel Ortigas has been committed to providing its guests with delightful service and value-for-money offerings to create exceptional moments that turn into treasured memories. This year, this pioneering hotel in the heart of Ortigas Center celebrates a quarter of a century’s worth of meaningful experiences with exciting promotions to thank its valued patrons for their unwavering support over the years.

A Timeless Stay.

In commemoration of its 25th anniversary, Richmonde presents its loyal guests with 25% off on a special room package that includes the essentials for a comfortable stay. Room rates start at just PhP 5,000nett, discounted from PhP 6,800nett, and includes breakfast buffet for two persons, free upgrade to the next room category for Superior and Deluxe Room bookings (subject to availability), a box of Richmonde’s signature mini ensaymadas, an exclusive anniversary souvenir, 25% off on food and beverage orders, 25% off on in-room massage services, and complimentary use of the hotel’s gym and heated indoor pool. Available only for stays until March 31, 2024, this promotional room package provides the perfect opportunity to create new memories at an extraordinary value.

Classic Bar Chow & Drink Sets at The Exchange.

Toast to 25 years of good times through the years at The Exchange with a collection of tasty bar bites, ice-cold brews, and delicious cocktails perfect for sharing during nights out with friends. The first of the classic set consists of pica-pica favorites—sisig Kapangpangan, tokwa’t baboy, kropek, and six bottles of San Miguel Light, San Miguel Pale Pilsen, or Smirnoff Mule. The second set is composed of pub grub best-sellers, namely queso fundido, pulled pork quesadilla, house-made potato chips, and three glasses of featured cocktails. Each set is good for two to three persons and is priced at just PhP 1,999nett. Available only on Wednesdays, Thursdays and Fridays this March, except during Holy Week.

Savory Sterling Sets at Richmonde Café.

No celebration is complete without the joy of dining. As Richmonde turns silver, the hotel’s all-day restaurant introduces a carefully curated delectable set meal that’s great for those team lunches with colleagues, dinner meetups with friends, and dining out with the family. Designed for groups of three, these sets that come complete with starter, two entrées, dessert, and coffee or tea, offer wonderful comfort food choices at a discounted price of PhP 1,999nett per set.

Those craving for Pinoy dishes can order the set of Richmonde’s crowd favorites that include fresh lumpia, oxtail kare-kare, lechon kawali, and saba con yelo. The family-friendly set of chicken alfredo pizza, two pasta dishes (choice of prawns aglio olio, Bolognese or cacio e pepe), Richmonde fried chicken, and Richmonde chocolate cake will delight the kids and the young-at-heart. For a taste of Asian flavors, the set with Thai beef salad, lemongrass chicken, BBQ pork spareribs with herb potatoes, and chilled mango and matcha cheesecake will surely hit the spot. The Sterling Sets are available everyday until March 31, 2024 and may also be ordered for in-room dining.

The 25-year milestone of Richmonde Hotel Ortigas is a culmination of not just the hard work, dedication, and determination of its management and staff, but more importantly the relationships forged with guests through the years. “This celebration is not about our hotel’s legacy but about our appreciation to our loyal clients and guests who have become like family to us,” said Jorold Montelibano, General Manager of Richmonde Hotel Ortigas. “Our journey to where we are now has been more significant and rewarding with the support from our esteemed guests and the community. As our way of extending our heartfelt gratitude, we invite everyone to take advantage of these special offers and join us in celebrating this momentous occasion and more years of creating enriching experiences.”

For bookings and inquiries, call Richmonde Hotel Ortigas at (632) 8638 7777 or email stay@richmondeortigas.com. You may also call or message via mobile/Viber 0917 859 7914 (Room Reservations) and 0917 534 4352 (Richmonde Café). For online bookings with instant confirmation, log on to www.richmondehotelortigas.com.ph.

As the initial venture of leading real estate company, Megaworld Corporation, into the hospitality business, Richmonde Hotel Ortigas is a proud local brand that opened in 1999 at the heart of the then-burgeoning Ortigas Center. It is now a member of the steadily growing stable of homegrown brands under the Megaworld Hotels and Resorts group. For more information on Richmonde Hotel Ortigas, log on to www.richmondehotelortigas.com.ph and for the latest news on the hotel, follow @RichmondeHotelOrtigas on Facebook and Instagram.

5 reasons the new, mouthwatering Cream-O Brownie Soft Cookies are #SnackGoals

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 Get the limited-edition treat while you can, Cream-Oholics!

Make your me-time moments more “choco-happy” with Cream-O Brownie Soft Cookies

There's a new snack in town that might just rock the world of chocolate lovers. We're talking a new and unique source of choco-happiness sent down from the deities up there in choco-heaven: the new and limited-edition Cream-O Brownie Soft Cookies.

Enjoy your favorite me-time activity with Cream-O Brownie Soft Cookies

So, if you’re wondering what it tastes like, here’s what you need to know about Cream-O Brownie Soft Cookies:

Double the treat, double the fun

With Cream-O Brownie Soft Cookies you can experience the best of both worlds as it combines two popular snack formats in one scrumptious bite. It’s both a soft, chewy cookie and a rich, fudgy brownie. As an amazing bonus, there’s even chocolate cream surprise once you take a bite.

“Choco-tastic” Sensation

This treat definitely delivers when it comes to chocolate. From the deep, cookie-brownie base to the choco cream filling, it's a chocolate lover's (or Cream-Oholic’s) dream come true. Just a warning: extreme levels of “choco-happiness” may occur.

Softness overload

Forget crumbly cookies and dry brownies. Cream-O Brownie Soft Cookies are all about that delectable and smooth texture. They’re flavor bombs, with each blissful bite into that soft and chewy cookie.

Me-time but better

Enjoy your favorite me-time activity — like cozying up to a good book, listening to your favorite inspirational podcasts, or watching your favorite true crime or K-drama series — much, much more with a glass of creamy milk or a cup of joe and this heavenly treat by your side.

Limited-edition magic

Cream-O Brownie Soft Cookies are like shooting stars in the snack galaxy, a fleeting moment of pure deliciousness. So, grab these limited-edition treats while you can.

Cream-O Brownie Soft Cookies aren't just a snack; they can be a great partner to make your me-time moments more “choco-happy”. Go forth, Cream-Oholics, and snag this limited-edition treat.

Get the new Cream-O Brownie Soft Cookie online via URC shops or shop it at Robinsons Supermarkets, Robinsons Department Store, Robinsons Easymart, Shopwise, The Marketplace, Puregold, SM Supermarket, and Uncle John’s.

Follow Cream-O on Facebook and Instagram for updates on all their future choco-creations.

Jack ‘n Jill Cream-O is a product of Universal Robina Corporation (URC), maker of well-loved Pinoy snack and beverage products such as C2 Cool and Clean, Great Taste Coffee, Jack ‘n Jill Piattos, Nova, Maxx, Cloud 9, Magic Crackers, and many others. To learn more about URC, visit its website (www.urc.com.ph), Facebook page (@URCPhilippines) and TikTok account (@URCPhilippines). 

                    

Jollibee makes summer extra saya with new Pinoy Summer Special

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The summer season is off to a great start as Jollibee launches their new Pinoy Summer Specials—the returning favorite Ube Cheese Pie and the new Buko Pandan Sundae!

These are some of the well-loved Filipino dessert flavors with added extra sarap twists for an extra saya summer.

The Ube Cheese Pie is making a comeback with Jollibee's signature crispy crust filled with oozing ube halaya and creamy cheese filling. It's a returning favorite that’s guaranteed to bring saya with every bite.

The Buko Pandan Sundae, Jollibee’s modern and levelled-up take on the classic Filipino dessert, is their signature creamy vanilla soft-serve generously topped with chewy buko pandan jelly, buko strips, and a drizzle of pandan syrup.

An Extra Saya Summer with Jollibee

Jollibee Philippines Marketing Team

"Summer is a time to enjoy and create memories, and it’s always been Jollibee’s mission to serve joy and be part of the Pinoys’ celebrations," says Bea Tempongko, Senior Marketing Manager at Jollibee. "And this is why we’ve taken everyone’s Filipino dessert favorites and turned them into extra special offerings. Whether you're revisiting the comfort of our Ube Cheese Pie or exploring the fresh delight of our Buko Pandan Sundae, there's something special that can bring you extra saya this season."

Enjoy Extra-Sarap: Availability and Special Offers

The Ube Cheese Pie and Buko Pandan Sundae are available nationwide from March 5 until May 31, with prices starting at P47 for the Ube Cheese Pie and P59 for the Buko Pandan Sundae. In addition, customers order these as part of Special Mix & Match Combos for only P84!

Don't miss out on the chance to elevate your summer with Jollibee's Pinoy Summer Specials. Head to your nearest Jollibee branch and experience the extra-special Pinoy desserts that one can’t miss! Available for dine-in, takeout, or delivery via the Jollibee App, JollibeeDelivery.com, #87000, GrabFood, and Foodpanda.

Extra-Sarap, Extra-Saya Summer Awaits!

So what are you waiting for? Make your summer extra saya with the extra sarap Jollibee Pinoy Summer Specials: Ube Cheese Pie and Buko Pandan Sundae.

For the latest updates and promotions, like and follow Jollibee on Facebook, subscribe to Jollibee Philippines on YouTube, and follow @jollibee on Twitter, Instagram, and TikTok.